Paros Cooking Class: Hands-on Greek Cooking Class Experience in Paros IslandFood and Wine experiences
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About this experience
✔ Health & safety measures apply✔ Small-group
✔ No booking fees
DURATION: 4 hours
STARTING TIME: 11.00
LANGUAGES: English, Greek
OPENING SEASONS: Monday to Friday
WHO CAN COME: Paros cooking class is best for friends and families looking for a gastronomic experience on the island of Paros. For health and safety reasons, participants under the age of 16 must be accompanied by an adult
Overview
If you're planning a vacation on the renowned Greek Cycladic island of Paros, seize the opportunity to embark on a culinary adventure with Stella, the island's esteemed gastronomic specialist. Indulge in a memorable Paros cooking class experience, where Stella will guide you through the secrets of authentic Greek cuisine, allowing you to immerse yourself in the flavors and traditions of the region.
With her expertise and passion, Stella has earned the trust of countless visitors and has been recognized by Trip Advisor as one of the top ten things to do in Paros. Don't miss the chance to create lasting memories and expand your culinary skills while discovering the true essence of Greek gastronomy.
Experience Highlights
◾Gain insight into the flavors, techniques, and cultural significance behind classic Greek dishes, deepening your appreciation for the country's gastronomic traditions.◾From mastering the art of preparing savory moussaka to crafting delicate spanakopita, you'll acquire new culinary skills and techniques to impress your friends and family.
◾Indulge in a superb lunch, enjoying the delectable dishes you have prepared with pride.
About this Experience
✔ Health & safety measures apply✔ Small-group
✔ No booking fees
DURATION: 4 hours
STARTING TIME: 11.00
LANGUAGES: English, Greek
OPENING SEASONS: Monday to Friday
WHO CAN COME: Paros cooking class is best for friends and families looking for a gastronomic experience on the island of Paros. For health and safety reasons, participants under the age of 16 must be accompanied by an adult
Description - What to expect
Embark on a truly delightful Paros cooking class and immerse yourself in the world of Greek cuisine under the expert guidance of Stella, the island's most trusted gastronomic specialist. Whether you choose a pleasant morning or an enchanting evening, you'll experience a hands-on culinary adventure like no other. With freshly sourced ingredients in hand, you'll learn the art of preparing delicious Greek dishes, from appetizers to desserts, all within a relaxed and friendly atmosphere.Indulge in a wide array of famous Greek dishes, including the iconic spanakopita and mouthwatering moussaka. Delight your taste buds with roasted lamb, rich beef onion stew (stifado), flavorful fish soup, succulent marinated octopus, stuffed tomatoes, crispy fried zucchini balls, refreshing tzatziki, and delectable loukoumades (Greek doughnuts) and baklava. The options are endless, ensuring a culinary experience tailored to your preferences.
In addition to learning the secrets of Greek cuisine, Stella will share valuable tips and advice, transforming you into an expert in the famous and healthy Greek culinary traditions. As a genuine local, Stella will treat you to regional varieties of excellent quality table wine, enhancing the flavors and creating a truly immersive experience.
With a touch of fun and a wealth of knowledge, this 4-hour Paros cooking class is sure to become the highlight of your holiday on the island. Prepare to create unforgettable memories, savor delectable dishes, and gain invaluable skills that will allow you to bring the essence of Greek cuisine back home with you.
What's included, what's not
✔ Half a day hands-on Greek cooking class✔ Full meal at the end of the cooking class complemented by local wines & spirits
✔ Take-home recipes and a Margarita’s Greek cooking apron as a gift
✔ Tea & coffee
✖ Wine and other drinks
Where we will meet
We will wait for you at Margarita’s restaurant in the village of Ambelas, 3 km from Naoussa. You can reach us by taxi, bike or car. Let us know if you would like a transfer when booking. The cost per person depends on the pickup/dropoff point.Free Cancellation
Free cancellation is available for this Paros cooking class up to 48 hours before the start of the experienceWhat makes this experience unique?
The Paros cooking class is a not-to-miss experience for several reasons:◾Led by Stella, a trusted gastronomic specialist, participants benefit from her expertise and passion for Greek cuisine. Her hands-on approach ensures that everyone learns essential cooking techniques in a relaxed and friendly environment.
◾The Paros cooking class features a wide array of traditional Greek dishes, from iconic spanakopita to delightful desserts like baklava and loukoumades. This variety not only highlights the richness of Greek cuisine but also allows participants to tailor their culinary experience to their tastes.
◾Stella shares valuable tips and insights about Greek culinary traditions, making the class not just about cooking but also about understanding the cultural significance behind each dish. This enriching experience deepens participants' appreciation for Greek food.
◾The inclusion of regional table wines enhances the culinary experience, allowing guests to savor the flavors of their creations in a leisurely setting. The combination of good food, wine, and fun creates memorable moments that elevate the overall experience of the class.
Good to know - practical information
◾ Paros cooking class is informal. We are flexible and willing to add those special dishes you have always wanted to learn how to cook. Recipes vary according to the seasons and we use only the freshest ingredients available in the market. The sequence of activities might vary, subject to weather and the availability of certain ingredients. All vegetarian menus or menus with dietary restrictions are available upon request.Our Most Popular Menu includes:
STARTERS: Tzatziki, garlic dip, zucchini balls, dolmadakia, spinach pie, saganaki cheese, honey-wrapped feta
MAIN DISHES: Gemista, lemon-roasted lamb, ouzo-infused meatballs, octopus pasta, homemade souvlaki
DESSERTS: Baklava, loukoumades, galaktoboureko, chocolate mosaic
Description - What to expect
Embark on a truly delightful Paros cooking class and immerse yourself in the world of Greek cuisine under the expert guidance of Stella, the island's most trusted gastronomic specialist. Whether you choose a pleasant morning or an enchanting evening, you'll experience a hands-on culinary adventure like no other. With freshly sourced ingredients in hand, you'll learn the art of preparing delicious Greek dishes, from appetizers to desserts, all within a relaxed and friendly atmosphere.Indulge in a wide array of famous Greek dishes, including the iconic spanakopita and mouthwatering moussaka. Delight your taste buds with roasted lamb, rich beef onion stew (stifado), flavorful fish soup, succulent marinated octopus, stuffed tomatoes, crispy fried zucchini balls, refreshing tzatziki, and delectable loukoumades (Greek doughnuts) and baklava. The options are endless, ensuring a culinary experience tailored to your preferences.
In addition to learning the secrets of Greek cuisine, Stella will share valuable tips and advice, transforming you into an expert in the famous and healthy Greek culinary traditions. As a genuine local, Stella will treat you to regional varieties of excellent quality table wine, enhancing the flavors and creating a truly immersive experience.
With a touch of fun and a wealth of knowledge, this 4-hour Paros cooking class is sure to become the highlight of your holiday on the island. Prepare to create unforgettable memories, savor delectable dishes, and gain invaluable skills that will allow you to bring the essence of Greek cuisine back home with you.